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Pasta Salad Ingredients
Ingredients for making pasta salad:
- pasta (you can use shells or bows) 300 gr
- black olives 50g
- celery stalk 3 pcs.
- parsley 1 bunch
- canned beans 350g
- 1 onion (medium onion)
For the sauce:
- red wine vinegar -1 tbsp taste
- olive oil 4 tbsp
- garlic 1 clove
- basil (dried) 1 tsp
- ground black pepper to taste
- Main ingredients: Beans, Pasta
- Serving 2 servings
Inventory:
pan (large, for cooking pasta), colander, bowl (for making sauce), whisk (for making sauce), salad bowl, board, knife, grater (small, for chopping onions), tablespoonCooking pasta salad:
Step 1: Cook the pasta.

Step 2: Prepare the sauce.

Step 3: Cooking the Beans.

Step 4: Cooking the pasta salad.

Recipe Tips:
- - You can serve salad as an appetizer or as an independent dish.
- - At will, instead of beans, you can use canned peas.
- - Also, unsweetened yogurt can serve as an additional salad dressing.
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